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Event

17th-18th April 2026

MEDITASTE - Health and the Mediterranean Diet

Bari, Italy

Villa Morisco
Corso Umberto I, 51
70127 Bari
Italy

REGISTER DIRECTIONS

Preventive Healthcare, Food Sovereignty, and European Reform

European food security has never been more important. For decades, Europe has been importing much of its food from outside the EU. With supply chains under greater pressure than ever, it’s time for the EU to take food security seriously.

However, food security is only half of the battle, the greater challenge still is ensuring that everyone in Europe gets to enjoy nutritious and healthy meals. For centuries, the Mediterranean diet has been proven to be among the healthiest and best.

Join New Direction in Bari on 17th-18th April for this special conference to discuss how ensure the EU has a healthy and reliable supply of food.

Agenda

Friday, 17th April 2026

16:30

Institutional remarks

Nicola Procaccini, President of New Direction, Co-chair of the ECR Group, MEP, ECR

16:40

Opening Remarks

  • Michele Picaro, MEP, ECR

17:00

Panel

European Food Security and Self Sufficient Agriculture

This panel will examine the concept of food sovereignty within the context of the European Union, with particular attention to the resilience of agri-food supply chains, dependence on strategic imports, the protection of local production, and the security of supply in an increasingly unstable geopolitical environment.

  • Diego Solier, MEP, ECR
  • Alfonso Cavallo, President of Coldiretti Puglia
  •  Filippo Schiavone, Member of the Executive Committee of Confagricoltura
  • Ivaylo Valchev, MEP, ECR
  • Michele De Feudis, Journalist at Gazzetta del Mezzogiorno (moderator)

18:30

Coffee Break

18:45

Panel

European Healthy Living and the Mediterranean Diet

This panel will address the value of the Mediterranean Diet as a recognised nutritional model for the prevention of major chronic and degenerative diseases, with particular reference to cardiovascular, metabolic, and oncological conditions.

  • Marcello Gemmato, Under Secretary of the Ministry of Health
  • Massimo Petruzzi, Associate Professor, University of Bari
  • Nora Junco, MEP, ECR
  • Giancarlo Fiume, Chief Editor at Rai (moderator)

Saturday, 18th April 2026

09:30

Welcome Coffee

10:30

Panel

European Food Security: Ensuring a Quality Supply Chain

This panel will examine the relationship between the Common Agricultural Policy (CAP) and public health objectives, questioning the coherence between production incentives, food quality, and the promotion of healthy nutritional models.

  • Georgiana Teodorescu, MEP, ECR
  • Giuseppe De Noia, President of the Provincial CIA Italian Farmers
  • Simon Spillane, Senior Director Brewers of Europe
  • Francesco Liantonio, President of Federdoc
  • Giancarlo Fiume, Chief editor at Rai (moderator)

12:00

Closing Remarks

The concluding session will be dedicated to the formulation of operational recommendations addressed to the European institutions, with the aim of strengthening coherence between agricultural, health, and industrial policies.

  • Carlo Fidanza, Vice President of the ECR Party, MEP, ECR (Video)
  • Antonio Giordano, Secretary General of the ECR Party, MP, FdI
  • Michele Picaro, MEP, ECR